Skip to main content

Table 2 Pearson’s correlation of body composition with islet α- and β-cell functions in all patients with T2D

From: Connections between body composition and dysregulation of islet α- and β-cells in type 2 diabetes

Variables

 

lnISIC-peptide

lnAUCC-peptide

Fasting Glucagon

AUCglucagon

Bone-free mass

r

− 0.266

0.211

− 0.123

− 0.146

p

 < 0.001

 < 0.001

0.001

 < 0.001

Total fat mass

r

− 0.297

0.303

0.020

0.003

p

 < 0.001

 < 0.001

0.588

0.941

Total lean mass

r

− 0.157

0.079

− 0.181

− 0.200

p

 < 0.001

 < 0.001

 < 0.001

 < 0.001

Total fat/lean ratio

r

− 0.183

0.248

0.132

0.136

p

 < 0.001

 < 0.001

 < 0.001

 < 0.001

Trunk fat mass

r

− 0.330

0.317

0.006

0.005

p

 < 0.001

 < 0.001

0.882

0.885

Trunk lean mass

r

− 0.177

0.086

− 0.158

− 0.176

p

 < 0.001

0.021

 < 0.001

 < 0.001

Trunk fat/lean ratio

r

− 0.231

0.282

0.104

0.113

p

 < 0.001

 < 0.001

0.005

0.002

Limb fat mass

r

− 0.220

0.254

0.043

0.021

p

 < 0.001

 < 0.001

0.243

0.571

Limb lean mass

r

− 0.139

0.078

− 0.196

− 0.214

p

 < 0.001

 < 0.001

 < 0.001

 < 0.001

Limb fat/lean ratio

r

− 0.105

0.181

0.149

0.148

p

0.005

 < 0.001

 < 0.001

 < 0.001

ASMI

r

− 0.159

0.113

− 0.178

− 0.185

p

 < 0.001

 < 0.001

 < 0.001

 < 0.001

  1. Bone-free mass sum total fat and muscle mass, ASMI appendicular skeletal muscle index, ISIC-peptide C-peptide-substituted Matsuda index, lnISIC-peptide natural log-transformed ISIC-peptide, AUCC-peptide C-peptide area under curve during OGTT, lnAUCC-peptide natural log-transformed AUCC-peptide